Image 1 of 1
Image 1 of 1
Image 1 of 1
Image 1 of 1
Most specialty coffee today is built for black coffee (bright, floral and acidic)
We built ours for milk.
Our Original Blend was created to cut through milk without losing character. Every sip delivers layers of dark chocolate, toasted hazelnut, black cherry and rich molasses, wrapped in a bold, syrupy body with a long chocolate finish.
This isn't a coffee that disappears when milk is added. It becomes richer, sweeter and more indulgent.
It's the blend that built our reputation in Kingston, served from our trailer long before Brewsmiths had a label.
Perfected for people who drink coffee with milk.
Most specialty coffee today is built for black coffee (bright, floral and acidic)
We built ours for milk.
Our Original Blend was created to cut through milk without losing character. Every sip delivers layers of dark chocolate, toasted hazelnut, black cherry and rich molasses, wrapped in a bold, syrupy body with a long chocolate finish.
This isn't a coffee that disappears when milk is added. It becomes richer, sweeter and more indulgent.
It's the blend that built our reputation in Kingston, served from our trailer long before Brewsmiths had a label.
Perfected for people who drink coffee with milk.